This week I make my glorious return to Ireland. I first visited the country of my dreams over New Year’s 2010, where I spent two weeks crossing the country, visiting Dublin, Cork, Galway, and several little towns in between.
While those two weeks were an incredible experience, everything was new and I was constantly on the go, so I was in a perpetual state of excitement and awe. It was slightly overwhelming at times. Returning to Ireland a second time, especially when it’s for a wedding (and not just a holiday) means I can skip the touristy highlights, relax, and focus more on having fun and a truly “local” time with friends.
Here’s what I’m looking forward to most about this trip:
An Irish Wedding
I love weddings. I love the Irish. Combine the two and my heart nearly explodes from excitement. I’m not quite looking forward to the two-hour Catholic mass, but the bride is Irish and I’ll try to see the mass as an educational cultural experience.
Also, this is the first time I’ve been to a wedding (as an adult). The last two weddings I attended, I was seven and throwing flowers down the aisle. This time, I’ll be able to drink more than just soda!
A Pint of the Black Stuff
If you haven’t heard already, Guinness really does taste better in Ireland. I look forward to many pints in many cozy pubs across the country. And I definitely plan on a return visit to the Guinness Storehouse – I don’t care if it’s a “cheesy” attraction; I personally think it’s quite well done, and there’s few places in Dublin where you’ll find such a beautiful 360° view over the city.
Tiny Town
During my last trip I took excursions to smaller towns like Cobh, Kinsale, and Killarney, but I’ve yet to experience a truly small town. I’d never even heard of Ballinasloe, where I’ll be spending the weekend for the wedding, which is located in the middle of Ireland and has a population of only 6,200. I’m interested to leave the main attractions of Dublin and Galway and see what life is really like in the heart of Ireland.
Irish Fare
I love Irish food — in fact, I enjoy soda bread just as much as a fresh baguette. And to be honest, after two months of fresh, high-quality French cuisine, I’m craving some grease. I can’t wait to get my hands on a full Irish breakfast, a greasy plate of fish and chips, and a late-night snack of mushy peas.
Reunion
I’m of course excited to see my boyfriend again — we haven’t seen each other since New Year’s in Sydney. He’s never been to Ireland, so I’m also excited to show him all the reasons why I love this country.
Is there anything I’ve missed? What’s your favorite part about visiting Ireland?
6 Comments
Erica
March 10, 2012 at 12:07That’s so awesome that you get to go to a wedding! I love how different weddings are in different cultures. The same request as usual- lots of pictures, please!! :)
Edna
March 15, 2012 at 12:16Haha you know I’ll take way too many photos, that’s just a given!
Nikki
March 10, 2012 at 14:54I love the Irish banter!
Edna
March 15, 2012 at 12:17Me too! Especially in that accent…
Caanan @ No Vacation Required
March 11, 2012 at 16:14Mushy Peas? We are pretty adventurous foodies but mushy peas do not sound yummy at all. I would love to be proven wrong though.
It is always a treat to return to a place when you are free to just relax and explore. It can be hard to that the first time ’round, since there is always a pressure to tick those big things off of the list.
Edna
March 15, 2012 at 12:19Exactly! Was great to just walk around and enjoy my time with Mike. And mushy peas are more like a dip to be eaten with chips; I don’t know how great they’d be on their own to be honest haha.